Volume 6, Number 4, December 2019

1.	Effects of Acute Heat Stress on Performance and Blood Parameters of Four Broiler Chicken Strains Reared in North Central Nigeria
	Sola-Ojo, F.E., Adeyemi, K.D., Alli, O.I., Ibiwoye, D.I., Taiwo, O., Onyebuchi, K.U. and Akilapa, M.A.
	*Journal of Agriculture and Food Environment Volume 6, Number 4, 1-13, 2019*
	[Abstract] [Full-text PDF]
2.	Characterization of the Physico-Chemical Properties of Bullet Pear Oil from Three States of Nigeria
	Nwachukwu, C.A., Nwannekezi, E.C., Umezuruike, A.C. and Duru, F.C.
	*Journal of Agriculture and Food Environment Volume 6, Number 4, 14-21, 2019*
	[Abstract] [Full-text PDF]
3.	Short-Term Egg Production, and Body Weights of Three Strains of Chickens in a Tropical Environment
	Izundu, G.N., Udeh, I., Bratte, L., Omeje, S.I., Odukwe, T.N. and Akporhuarho, P.O.
	*Journal of Agriculture and Food Environment Volume 6, Number 4, 22-30, 2019*
	[Abstract] [Full-text PDF]
4.	Climate-Related Damage to Crops: Estimation and Adaptation by Small Farmers in Abia State, Nigeria
	Ogbonna, S.I. and Emerole, C.O.
	*Journal of Agriculture and Food Environment Volume 6, Number 4, 30-39, 2019*
	[Abstract] [Full-text PDF]
5.	Agricultural Cooperative Societies: A Strategy of Credit Provision to Rural Household Farmers for Economic Empowerment in Bayelsa State, Nigeria
	Okwuokenye, G.F. and Iduseri. E.O.
	*Journal of Agriculture and Food Environment Volume 6, Number 4, 40-52, 2019*
	[Abstract] [Full-text PDF]
6.	Technical Efficiency of Cassava Production under Climate Change: Implications for Food Security in Nigeria
	Oti, O.G., Enete, A.A. and Nweze, N.J.
	*Journal of Agriculture and Food Environment Volume 6, Number 4,53-60, 2019*
	[Abstract] [Full-text PDF]
7.	Factors Influencing Access to Credit among Smallholder Farmers of Selected Agricultural Commodities in Akwa Ibom State, Nigeria
	Simonyan, J.B., Akpan, A.J. and Amusa, T.A.
	*Journal of Agriculture and Food Environment Volume 6, Number 4, 61-75, 2019*
	[Abstract] [Full-text PDF]